Seremban Favourites Restaurant – Char Siew !

14 Tuesday Jun 2011

Posted by in Gastronomy, Local Restaurants

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It’s been ages since hub and I went out with friends to bar. Perhaps it’s the age, or maybe friends just stop asking you out once you are married. Anyway, hub had some friends down from Singapore and they were so excited catching up on old times till 2 am. By the time we reach home and get ready for oioi (sleeping), it was 3 am.

We only woke up around 11:30 am the next day. It was so hard to try and drag myself off the bed but the growling tummy was a motivation to get up. I told hub I need substance and it better be solid and fast. Seremban Favourites came to our mind and we quickly made our journey there.

The place has recently moved to the shop next door and it is now in a better environment (i.e. Air-Con !!). After placing our order, we were serve almost immediately as we order rice instead of their famous hakka mee.

I love their steam white chicken. The meat is always so juicy and soft. Hence, we ordered a bigger portion of this.

However, it will be wrong to be here and not order their famous char siew. We always have the half fat half thin version. (you can order full thin or full fat version too).

Feeling a little guilty of all those meat, I ordered a small portion of boil yau-mak (a type of vege). We dive into our food and walked out happy and satisfied.

It is not easy to miss once you reach the road below. You just need to follow the crowd and where most of the car parks. Beware if you go on weekdays as office crowd is crazy. Usually, I prefer to go on weekends and try to be there around 11:45am for lunch. 

Jalan PJU 1 / 3B Sunway Mas Commercial Centre PJ, Selangor (near / behind Aman Suria)

p.s. Pictures are took using my new camera ! hehehehe.. so nice and clear, right? happy happy chulet. 🙂

 

Samsung PL151 Camera

13 Monday Jun 2011

Posted by in Gadgets, Shopping

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Update – 1st Nov 2012 :

Dearest Groupon ppl,

If you are link here because of Groupon’s review, please note that I was not aware that they link my page to their review. Please understand that the review given below is my OWN personal opinion and I got it from a regular shop… Thanks !

My ol ye faithful Sony cybershot camera went crazy after 2 years but it was still useable. So, I didn’t bother to replace it. However, on my recent trip toMelbourne, it went missing and hub and I couldn’t figure out where we left it.

So, for the last few months, I have been snapping pictures with my mobile. It was really frustrating as pictures are not consistent and it is really hard to capture anything without flash at night.

I finally drag myself to a camera shop last Friday to try and replace myself with another camera. My requirements – it must be less than RM 1,000 and must be easy to use. The lady instantly showed me the Samsung PL151 camera. I was a little sceptical since Samsung is not a brand synonym to high quality camera. But with a price of RM 899 (comes with a 4G card, one spare battery and protective screen sticker for the LCD at the back) – how can I refuse this bargain, right? Not to mention, I was quite suckers in when she show me the front LCD.

Since I need to travel a lot (by myself), I am used to taking pictures of myself with the scenery. This gets a little tricky. It’s not easy to get the correct tilt, angle and wondering if you capture everything until after you click away. With this baby, I can adjust it until everything looks good before I click.

So, I bought it. Yay !!!   These pictures here are taken with my mobile. See how blur it is. sigh… I’m looking forward to getting nice pictures so that I could also post them on my blog. ;p

Restaurant Kuang Fong (Klang)

10 Friday Jun 2011

Posted by in Gastronomy, Local Restaurants

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I rarely (almost never) venture into Klang area for food. Perhaps many Klang-ians would be shocked as most believe that good and tasty foods are found there. (i.e. Bak Kut Teh / Seafood)

Anyway, yesterday I had the opportunity to venture to Klang and a friend kindly show Chulet and her bro to a nice restaurant for lunch. The Restaurant frontage seems small and ordinary. Luckily the restaurant is air-conditioned as it was a really hot day. Once seated inside, our friend started ordering dishes in Hokkien (which I don’t understand at all). Patiently, I waited to be surprise as this friend loves good food and most of his recommendations are always thumbs up.

While waiting for our food, I look around and found that this restaurant won a lot of award. They went for Bak-Kut-Teh competition, Hainam Chicken Rice competition and received recognition from the Tourism Ministry ! Wow… ! wow !!

We start off with a bowl of mee-sua with ho-chien. (rice noodle with oyster). The soup looks a little starchy but once you scoop into individual bowl. Add in a dash of vinegar and some chilli sauce. It was really good. The oysters are fresh and the noodles are really smooth and not too soggy.

The next on the hit list is the fried sliced noodle. This is a specialty of the shop. The noodle consistency kind of resembles the rat’s tail (loh-see-fun) but with more stickiness to it. It was fried like the fried kueh teow style. I really like this as the taste is very fragrant.

Next is the chicken rice ball (which was HUGE – at least double the normal size you get in Melaka). The chicken ordered was fried salted kampong chicken. Really yummy as the skin was not only crispy, it was full of flavour from marinating the chicken.

Apart from these, we order stir-fry Brinjal with Long bean and Fried Lobak.

For dessert we had deep fried chocolate ice-cream !!

It was a satisfying and delicious lunch indeed… Thanks T for bringing us there and treating us too (What a generous soul !!!)

 

The Addy :

No.211, Batu 1  1 /2,

Jalan Meru,41050, Klang, Selangor.

H/P +6012 238 8779