Since our friends were so excited about getting supper to bring back to the hotel, we obediently followed them. We went to Yoke Fook Moon to grab some custard bun and steam fish balls. (Surprisingly, there were quite a few people tapauing too)

The custard bun was actually quite good. The fish ball was so-so. No pictures took as I was already half asleep and tired from the long drive up from KL.

We all went back to our room and I finally get to shut my eyes at about 12am. I was excited about our early breakfast tomorrow.

** I manage to snap a picture of the restaurant the next morning as we were heading to have our dim sum at Foh San (next door).